13 Top-Catered Finger Foods To Elevate Your Event

By Jason McIntosh

Are you planning to cater finger foods for your next event? You've come to the right place. Whether catering for a corporate event, wedding reception, or casual get-together, catered finger foods are an excellent choice for a delicious and convenient way to keep your client and their guests happy. 


From classic bite-sized snacks to more adventurous bites, we've got you covered. Let’s explore the benefits of choosing this style of catering and get inspired with the best finger food ideas for your event.

Table of Contents:

Top Picks of Perfect Finger Food for Any Special Event

Finger food is more than just party food. It elevates the dining experience of attendees of any event, whether it's for a wedding catering or a dinner party. Impress your client with a wide variety of great finger food menu selections that will result in repeat business.

Mini Quiches

Mini Quiches

Bite-sized pastry crusts filled with a mixture of eggs, cheese, and various ingredients like spinach, bacon, or mushrooms. 

These are perfect for any event as they are easy to handle and can be served warm or at room temperature. A definite crowd pleaser.

Stuffed Mushrooms

Stuffed Mushrooms

Mushroom caps that are filled with a savory mixture of breadcrumbs, herbs, and cheese, sometimes including sausage or crab.

These are a great vegetarian option, bursting with flavor and easy to eat in one bite. Perfect for any corporate catering event.

Chicken Satay Skewers

Chicken Satay Skewers

Grilled skewers of marinated chicken served with a rich, creamy peanut sauce.

These are popular for their succulent flavor and the convenience of eating them off bamboo skewers. A great food choice for a mid-day catering event.

Mini Caprese Skewers

Mini Caprese Skewers

Skewers with cherry tomatoes, fresh mozzarella balls, and basil leaves, drizzled with balsamic glaze.

A refreshing and light option that offers a burst of Italian flavors in every bite. A popular choice for a cocktail party.

Deviled Eggs

Deviled Eggs

Hard-boiled eggs cut in half and filled with a creamy mixture of yolks, mayonnaise, mustard, and seasonings.

A classic and crowd-pleasing option that's both delicious and visually appealing. This tangy and creamy choice will surely be your client's next favorite finger food.

Spring Rolls

Spring Rolls

Fresh vegetables, herbs, and sometimes shrimp or pork, wrapped in rice paper and served with a dipping sauce.

A healthy and refreshing finger food that can be made vegetarian or with meat. This is one delicious choice that you can add to your perfect menu.

Bruschetta

Bruschetta

Grilled slices of bread topped with a mixture of diced tomatoes, garlic, basil, and olive oil.

A flavorful and crispy appetizer that brings a taste of the Mediterranean to the table. Serve with white wine.

Mini Tacos

Mini Tacos

Small, handheld tacos filled with seasoned meat, lettuce, cheese, and salsa.

These are fun and versatile, offering a variety of flavors and textures in each bite. You can't go wrong with mini tacos.

Prosciutto-Wrapped Melon

Prosciutto-Wrapped Melon

Sweet melon slices wrapped in thin slices of salty prosciutto.

This sweet and salty combination is refreshing and sophisticated, perfect for summer events. Another great lunchtime catering event appetizer.

Sliders

Sliders

Mini burgers made with various meats, cheeses, and toppings.

These are hearty and satisfying, offering a mini version of a classic favorite. Perfect party food for any casual event.

Shrimp Cocktail

Shrimp Cocktail

Chilled shrimp served with a tangy cocktail sauce.

A classic and elegant choice that’s always a hit at parties, especially those with a seafood theme. Great food for black tie events.

Spanakopita

Spanakopita

Greek pastry triangles filled with spinach and feta cheese.

These flaky, savory pastries are rich in flavor and perfect for Mediterranean-themed events. Another great food choice that goes well with white wine.

Mini Cheesecakes

Mini Cheesecakes

Small, individual cheesecakes with various toppings like berries, chocolate, or caramel.

These provide a sweet ending to any event, offering a rich and creamy dessert in a convenient, bite-sized form. Your client's taste buds will thank you for serving these.

Why Choose Catered Finger Foods?

Finger foods offer the perfect blend of convenience and sophistication. Your guests can easily mingle and enjoy the festivities without being tied to a table. They add an element of elegance and variety that pleases everyone. Plus, catering this style of food can often be more budget-friendly than a formal dinner.

Planning Your Catered Finger Food Menu

 A well-planned finger food menu caters to different tastes and does a great job of striking a perfect balance between light bites and more substantial options to satisfy everyone. 

Catering to Different Dietary Needs

Nowadays, catering to various dietary needs is more critical than ever. When creating your menu, it's important to offer a variety of options for everyone, from gluten-free and vegetarian guests to those with dairy sensitivities. Church events, in particular, benefit from a wide array of food items, so remember to clearly label the different options. Here's how:

Offer Vegetarian and Vegan Options: vegetarian and healthy options don't have to be boring. Delicious finger foods like mini veggie burgers, hummus with pita bread, or skewers loaded with marinated tofu or tempeh will be a hit. You can also get creative with fresh fruit skewers, vegetable spring rolls, or mini sweet potato bites. 

Gluten-Free Delights: More and more people have gluten sensitivities, but they shouldn't miss out on yummy finger foods. Many classics are already gluten-free or easy to adapt. Consider shrimp cocktails, deviled eggs, rice paper rolls, or lettuce wraps filled with tasty ingredients. For a satisfying crunch, offer a variety of vegetable sticks with a creamy goat cheese dip.

Finger Foods for Every Occasion

While some finger foods are perfect for any gathering, others are more tailored to specific events:

Corporate Events: Opt for a slightly more elevated approach with savory tarts or upscale sliders. Ham and cheese roll-ups add a fun twist and are incredibly simple to prepare. You can even personalize the menu with branded bites – think mini grilled cheese sandwiches with the company logo imprinted on top.

Weddings:  Weddings often lean towards more elegant choices like mozzarella and prosciutto pinwheels. This classic appetizer adds a touch of sophistication without breaking the bank. You could also present bite-sized portions of other classic wedding appetizers, like salmon bites.

Presentation is Key

No matter how delicious your catered finger foods are, the presentation matters. Food that *looks* good is much more appealing:

Elevated Servingware: Skip the basic platters and opt for tiered serving stands to make your spread look more impressive. Using a variety of shapes and materials for serving dishes also makes it more interesting. Utilize beautiful platters in different shapes, sizes, and heights to add visual interest for your guests. Don't be afraid to mix and match different materials, like wood, ceramic, and metal, for a more eclectic look. 

Creative Garnishes: Don't underestimate the power of a well-placed garnish. It can elevate your food display from simple to stunning. Herbs, edible flowers, and even small fruit slices add a touch of color. A sprinkle of chopped nuts, toasted sesame seeds, or pomegranate arils adds flavor, color, and a satisfying crunch. For example, try topping your deviled eggs with a sprinkle of smoked paprika or chopped chives. 

Chalkboard Chic: Want to personalize your spread even further? Grab a chalk marker and unleash your creativity on small chalkboards. This trendy touch lets guests know exactly what hors d’oeuvres they're indulging in, preventing any confusion. This also allows those with specific dietary preferences, such as gluten-free or vegan, to navigate the options with ease.

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FAQs about Catered Finger Foods

What are the most popular finger foods for parties?

Crowd favorites include mini quiches, chicken satay skewers, slow cooker Italian meatballs, spinach artichoke dip, bruschetta, and assorted sliders. Other popular options include chicken tenders, coconut shrimp, and phyllo dough bites filled with savory ingredients. These are some of the best food options that you can add to your catering menu.

What are the cheapest catered foods?

Sticking to budget-friendly ingredients like potatoes, pasta, rice, and seasonal vegetables is a good place to start. Consider making some things from scratch instead of buying them pre-made. For instance, deviled eggs, potato skins, or mini sliders are easy to prepare, delicious, and great appetizers for any catered event.

What is the cheapest food to serve at a party?

While specific dishes might vary in cost depending on location, some consistently affordable party pleasers include classics like chips and dip, popcorn, pretzels, and vegetable sticks. You can dress them up by providing a variety of flavorful dips, such as caramelized onion dip or roasted red pepper dip, which can easily be whipped up from scratch. 

Also, consider using a honey bee serving tray at your next party. Don't forget about seasonal fruits. They add vibrant color to the table while staying budget-friendly for your client.
 

What makes a good finger buffet?

A well-rounded finger buffet includes a variety of options catering to different tastes and dietary needs. Consider flavor combinations, dietary restrictions, and presentation to make sure you have a delicious and appealing spread for everyone to enjoy. Don't be afraid to think outside the box and offer something unique, like charcuterie boards of mini fruit tarts and smoked salmon bites.

Conclusion

When done right, catered finger foods are a hit. They create a fun, relaxed atmosphere and make any gathering memorable. No matter the occasion you are working on, there are countless ways to personalize and enhance an event with delicious and appealing finger foods.

Tags: catering, event planning, finger foods

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